If you are looking for a quick, fun yet festive looking cocktail to enjoy the winter holidays, then you have stumbled across the right recipe.
The pomegranate rum punch will give you a super juicy holiday flavour and feel you are looking for. You or your guests will also enjoy this red delight, which is super quick and easy to create.
Grab your pretty cocktail glasses, bar spoon for a light stir and jigger for good measures. You can also check our home bar essential guide here.
Ingredients
- 2 oz light rum (any of your liking and budget)
- 2 oz pomegranate juice (fresh if you can)
- lime soda to top up to your taste & fill your glass
- pomegranate arils for garnish (optional, especially if you don’t like getting stuck in your teeth!)
- Fresh lime wheel, for garnish and a zesty squeeze to top your cocktail.
Instructions:
- Fill your chosen glass with small to medium-sized ice cubes
- Pour the light rum measure and pomegranate juice over the ice.
- Top with lime soda and fill the glass.
- Gently stir with a bar spoon to blend the ingredients
- Add a fresh lime wheel on the rim of the glass, you can also rim the glass with lime first, adds more depth to the experience and sprinkle a few pomegranate seeds (optional).
That’s it, yes it really is that quick and simple. Share what rum you have used on our socials so we can all try and enjoy. Cheers.