Ever wanted to make an old-fashioned cocktail, how about with rum, how about with rhum agricole? Well now is your chance! Make this wonderful cocktail with some ingredient surprises, as Leila, head bartender and manager of The Beachcomber Tiki Bar in London, shows you how. You can make this at home and enjoy.
Ingredients:
- 50ml Depaz VSOP
- 3 dash Angostura bitters
- 2 dash orange bitters
- 10ml popcorn syrup
- plenty of ice
- orange garnish
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